Forged Line
Designed to be used by
professional chefs, these heavier, precision-balanced knives
are easily distinguished by a thick bolster separating the
blade and the handle.
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 Full Tang Line
Ideal balance and added strength
highlight this happy medium between average kitchen usage and
that of professional chefs.
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 Regular Line
Perfect for average kitchen usage.
This line has been designed for safety, comfort, balance and
lasting beauty.
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 Poly Line
A more cost effective version of
the Regular Line and includes a dishwasher safe polypropylene
handle.
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